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Cocoa Liquor & Mass
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| Type |
100% Ghana |
100% Ivory |
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| Packaging |
15 / 25 kg carton |
15 / 25 kg carton |
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| Application |
One of the key components of dark chocolate. Widely used in confectioneries too. |
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| Specification |
To contact marketing department for details. |
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Cocoa Butter
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| Packaging |
25 kg carton / 1 MT block |
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| Application |
One of the basic components in chocolate manufacture. Key ingredient to determine quality of real chocolate. Used in cosmetics and various medical ointments. |
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| Specification |
To contact marketing dept. for details. |
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Cocoa Cake
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| Type |
Natural ( PH 5.1 – 6.0 ) |
Alkalized ( 6.8 – 9.3 ) |
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| Packaging |
25 kg bag ( Poly-lined, Multi Walled Kraft Paper Bag ) 1MT jumbo bulk bag. |
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| Application |
Mostly used by cocoa grinders to grind to cocoa powder. |
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| Specification |
To contact marketing dept. for details. |
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Cocoa Powder
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| Type |
Natural |
Alkalized Light Brown |
Alkalized Reddish Brown |
Alkalized Dark Brown |
Alkalized Dark Brown |
Alkalized Black |
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| Colour |
Yellowish Brown |
Light Brown |
Reddish Brown |
Dark Brown |
Dark Brown |
Black |
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| Packaging |
25 kg bag ( Poly-lined, Multi Walled Kraft Paper Bag ). |
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| Application |
Compound Coatings. Confectionery,Cream Fillings,Chocolate Milk,Instant mixes,Pudding,Cookies. |
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| Specification |
To contact marketing dept. for details. |
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